Tuesday, May 4, 2010
Caramel Parfait Glace with Salted Peanut Caramel and Milk Chocolate Mousse
Don't you just want to eat this? I might try the caramel by itself!! Click on the image to follow through to the Masterchef website and you will find the recipe.
1 comment:
Catherine
May 10, 2010 at 7:40 PM
OH. YUM!!
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OH. YUM!!
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